Tuesday, October 10, 2006

Homemade Peas in a Can Pie

We went to Jim and Nick's for dinner tonight, which was excellent! I had the brisket sandwich and cheese biscuits which were both great, but for dessert I had the pecan pie which was transcendental. They make them there fresh and it shows, the crust is flaky and tender, and there were tons of pecans in the filling. The best thing is you can go there and buy the whole pie if you want to! I know what I want for my birthday. Grampy is going to have to make a trip down here just for that.

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